1424-1 Tsuha, Ogimi Village, Kunigami District, Okinawa 905-1318, Japan
A tourist facility offering processed products and juices made from shikuwasa citrus
A facility where you can fully enjoy shikuwasa, a citrus fruit representing Okinawa. It offers a selection of juices, drinks, and processed products made from locally grown shikuwasa.
About 60% of Japan's domestic shikuwasa production is cultivated in Ogimi Village, and its refreshing acidity is a key element that enhances the flavor of Okinawan cuisine.
This local citrus appears on the dining tables that support longevity almost without fail.
